Late‑Night Food at Weicun Da Paidang in Shawei Shenzhen: Garlic Crayfish is Wonderful!

Late‑Night Food at Weicun Da Paidang in Shawei Shenzhen: Garlic Crayfish is Wonderful!

Today I returned for a second visit to this classic late‑night eatery. Any restaurant that has stayed open for 11 years in Shawei must have something special, and Weicun Da Paidang certainly does.

Posted on: by Cheryl Kong
Weekend Dining at Wanchu in Shum Yip UpperHills Shenzhen: Delicious Anhui Dishes and Cozy Ambience

Weekend Dining at Wanchu in Shum Yip UpperHills Shenzhen: Delicious Anhui Dishes and Cozy Ambience

My best friend and I spent the weekend strolling around UpperHills, and she happened to be craving some stir‑fried dishes with a bit of spice. After browsing through reviews, we finally decided on Wan Chu (皖厨).

Posted on: by Cheryl Kong
A Flavor‑Packed Hotpot Experience with Nine‑Grid Platters and Exceptional Service in Shenzhen

A Flavor‑Packed Hotpot Experience with Nine‑Grid Platters and Exceptional Service in Shenzhen

This was my first time seeing a hotpot restaurant offering such an incredibly rich variety of ingredients. We ordered the clear broth pot, which came with mushrooms, tomatoes, and cucumber. It looked so appetizing the moment it arrived. Although this restaurant is known for its traditional spicy hotpot, the clear broth turned out to be surprisingly delicious as well.

Posted on: by Cheryl Kong
Durian Dessert Shop at Huangting Plaza: Fresh Malaysian Durian & Musang King Treats in Shenzhen

Durian Dessert Shop at Huangting Plaza: Fresh Malaysian Durian & Musang King Treats in Shenzhen

If you’re a durian lover, here’s a place you absolutely shouldn’t miss — there’s a specialty durian shop hidden inside Huangting Plaza in Futian, and it’s a true paradise for durian fans!

Posted on: by Cheryl Kong
Bagualing Rooftop BBQ Restaurant: Night View, Atmosphere & Two‑Person Set Review

Bagualing Rooftop BBQ Restaurant: Night View, Atmosphere & Two‑Person Set Review

Having been working here for two years, I can’t believe there’s such an atmospheric barbecue spot hidden in Bagualing!

Posted on: by Cheryl Kong
Good Dessert Spot in Huaqiangbei: Coconut Qing Buliang & Black Sesame Soup Review

Good Dessert Spot in Huaqiangbei: Coconut Qing Buliang & Black Sesame Soup Review

Today I revisited this dessert shop for the second time, and it was just as good as I remembered. It wasn’t particularly outstanding, but it’s still worth a try.

Posted on: by Cheryl Kong
DQ Ice Cream at Dongmen Sun Plaza: Red Velvet Three‑Scoop Review & Experience

DQ Ice Cream at Dongmen Sun Plaza: Red Velvet Three‑Scoop Review & Experience

After 20 years, I finally got to enjoy Dairy Queen ice cream again today!

Posted on: by Cheryl Kong
Tai Er Sichuan Cuisine at Happy Harbour O’Plaza - A Meal With Pity

Tai Er Sichuan Cuisine at Happy Harbour O’Plaza - A Meal With Pity

Tai Er Sichuan Cuisine is famous in China particularly for it's signature dish - Sauerkraut Fish. I've heard of this brand a long time ago, and friends around me had tried and gave good reviews. Therefor I would really love a chance to try, too.

Posted on: by Cheryl Kong
Best Milk Tea for this Spring in Shenzhen: JuanCha’s Papaya Yogurt at King Glory Plaza

Best Milk Tea for this Spring in Shenzhen: JuanCha’s Papaya Yogurt at King Glory Plaza

I have to say, my favorite milk tea of this spring has finally appeared. It is so good that even someone like me, who rarely drinks milk tea, couldn’t stop praising it.

Posted on: by Cheryl Kong
Mr. Wildman Ice Cream in Dongmen: Smooth Pistachio Flavor & Holiday Deal Review

Mr. Wildman Ice Cream in Dongmen: Smooth Pistachio Flavor & Holiday Deal Review

I finally got to try Mr. Wildman’s ice cream ! The reason why it is 'famous', is the price. If you don't use any discount, one ice cream can cost you 38 RMB, which is wild because is about the same price as those luxury ice cream brand.

Posted on: by Cheryl Kong

Gaga XianYu in Huaqiangbei: Honest Review of Food Quality, Ambience, and Value

Cheryl Kong | 2026-05-06

Gaga XianYu is one of the earlier established restaurant brands in Shenzhen and has maintained a solid reputation over the years. Known for its light‑meal concept, the dishes are presented with care and attention to detail. However, the prices are relatively high, and many people feel that the value for money is not ideal.

This time, I visited the Gaga Fresh branch in Huaqiangbei. I used to work in this area and had eaten here several times before, always with a positive impression. But this visit felt noticeably different from my past experiences.

🌲Environment

The ambience, however, remains exceptional. The space is quiet, elegant, and comfortable, with a refined atmosphere. The restaurant overlooks the outdoor plaza, where flocks of pigeons often fly past, creating a surprisingly poetic and relaxing scene.

🥖Food

The food, on the other hand, was fairly average and felt like a step down from what I remembered.

The plum green tea had an excessive amount of foam, and the flavor was difficult to appreciate, it was a mixture of sweet and salty flavor (It created such a weird feeling when trying this tea).

The signature fruit tea was acceptable but nothing remarkable.

🍝The spicy seafood pasta came with plenty of ingredients, but the noodles themselves lacked depth of flavor and were not as rich or well‑seasoned as expected.

🍰The matcha yuzu Basque cheesecake was the highlight of the meal. I personally enjoyed it — refreshing, fragrant, and wonderfully creamy with a melt‑in‑your‑mouth texture.

Overall, the main dishes were unimpressive, and the value for money felt mediocre compared to the past. For this reason, I would recommend Gaga Fresh more for afternoon tea rather than a full meal.

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